SAUCE SZECHUAN ASIAN COOKING SAUCE
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Ingredients
Ingredients: Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol, Aspergillus Oryzae, Bacterial Cultures), Sake (Water, Rice, Aspergillus Oryzae, Salt), Water, Diluted Cider Vinegar, Organic Honey, Organic Brown Sugar, Spices, Rice Vinegar, Mustard, Garlic Puree (Garlic Water, Citric Acid), Ginger Puree (Ginger, Water, Salt, Citric Acid), Sesame, Canola Oil, Plum Juice Concentrate, Arrowroot Starch, Xanthan Gum, Garlic Powder.
Allergens
Soy, Sesame Seed
* Certified Kosher (No Type) by OU
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